Dry Egg Pasta Tagliatelle, 250 g

Dry Egg Pasta Tagliatelle, 250 g

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$9.00
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This pasta is made using eggs from local farmers, and where the ancient process of breaking the eggs by hand is maintained. This creates a light and fresh tasting pasta.

Cooking Time: 2 minutes

Ingredients: Durum wheat semolina, whole fresh eggs 35%